6 September, 2017
Watermelon buzz
It is a perfect, refreshing summer drink. To be precise it is also a snack. The sweetness of the fruit comes through to the drink and the tartness of the drink mellows the sweet taste of the fruit. A perfect combination. Just make sure to drink it slowly so that the tastes have the time to mix in.
I started it with watermelon, then discovered that it works wonderfully also with peaches, I bet there is other fruit options that can be just as good.
The prosecco / wine experts might claim that it is wasting their work by modifying the taste they have been working on, but well, yet another ‘no go’ to be broken in my kitchen. In any case it is not worse than mixing wine with coke, what apparently is also a popular drink is some parts of the world.
Watermelon buzz
Ingredients
- 2 table spoons watermelon or peaches (peeled and chopped to 1cm cubes), chilled
- ½ cup prosecco (or dry white wine, but prosecco is better), chilled
Instructions
- Put the fruit in a wine glass
- Add the prosecco (or wine)
- Serve as aperitif